BACON PANCAKE DIPPERS WITH CHOCOLATE-PEANUT BUTTER SAUCE

Bacon Pancake Dippers with Chocolate-Peanut Butter Sauce image

Discover a little magic in the morning with Bacon Pancake Dippers with Chocolate-Peanut Butter Sauce. Top 4-inch pancake strips with a slice of bacon and dip them in a creamy peanut butter and chocolate sauce for a sweet-and savory treat. These bacon pancake dippers will fly off the plate.

Provided by My Food and Family

Categories Festive 2020

Time 20m

Yield 6 servings (2 pancakes with 2 Tbsp. sauce each)

Number Of Ingredients 5

Ingredients

1-1/2 cups complete pancake and waffle mix
1-1/2 cups water
6 slices OSCAR MAYER Fully Cooked Thick Cut Bacon, cut crosswise in half
3 Tbsp. creamy peanut butter
1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, broken into small pieces

Steps:

Whisk pancake mix and water just until blended.
Ladle batter onto hot griddle or into hot large skillet sprayed with cooking spray, using 1/4 cup batter for each 4-inch long pancake. Immediately top batter for each pancake with 1 bacon piece, pressing bacon gently into batter to secure. Cook until bubbles form on tops of pancakes, then turn to brown other sides.
Meanwhile, microwave peanut butter and chocolate in microwaveable bowl on HIGH 1 min. or until chocolate is completely melted and mixture is well blended, stirring every 30 sec.
Serve pancake dippers with the chocolate-peanut butter sauce.

Nutrition Facts : Calories 390, Fat 19 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 30 mg, Sodium 900 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 19 g