BACON-MUSHROOM BAKED POTATO TOPPING

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Bacon-Mushroom Baked Potato Topping image

This is a fantastic recipe from a long-gone magazine called Good Food. It is very filling and great if you are on a low-calorie diet.

Provided by Allecia

Categories     Pork

Time 14m

Yield 1 serving(s)

Number Of Ingredients 4

2 slices bacon
1 shallot, minced
2 fresh shiitake mushrooms or 2 button mushrooms, chopped
1 tablespoon unsalted butter

Steps:

  • Microwave bacon in a microwave-safe dish on high for 2 minutes.
  • Drain on a paper towel.
  • Add shallot to bacon fat and microwave 1 minute.
  • Stir in mushrooms and butter; microwave 1 minute longer.
  • Crumble bacon; stir into mushrooms.
  • Spoon over a hot, split baked potato.

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