BACON, EGG, AND PIMENTO CHEESE BREAKFAST SLIDERS

Bacon, Egg, and Pimento Cheese Breakfast Sliders image

Slather spicy homemade Pimento cheese onto these bacon and egg sliders for an easy and truly mouthwatering breakfast.

Provided by Farmland

Categories Breakfast and Brunch Eggs Breakfast Sandwich Recipes

Time 40m

Yield 4

Number Of Ingredients 10

Ingredients

1 cup Cheddar cheese, shredded
½ cup mayonnaise
1 chipotle pepper, minced
¼ cup diced roasted red pepper
1 teaspoon grated white onion
Salt and pepper, to taste
2 tablespoons butter
4 potato roll slider buns, sliced
8 slices Farmland® Thick Cut Bacon, cooked
4 eggs, cooked to your preference

Steps:

Pimento Cheese: Combine all ingredients but salt and pepper. Once combined, season with salt and pepper.
Sliders: Preheat the oven to 350 degrees F.
In cast iron skillet or heavy-bottomed pan, melt butter and toast slider rolls until golden brown.
Place spoonful of Pimento cheese on bottom half of each bun.
Top with bacon and eggs and top of bun, place back in pan, and put in oven briefly to warm cheese.

Nutrition Facts : Calories 738.4 calories, Carbohydrate 26 g, Cholesterol 244.3 mg, Fat 59.7 g, Fiber 0.6 g, Protein 23.5 g, SaturatedFat 20.5 g, Sodium 1232.1 mg, Sugar 2.3 g