BACON CHEESEBURGER SPAGHETTI

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Make and share this Bacon Cheeseburger Spaghetti recipe from Food.com.

Provided by Pinay0618

Categories     Spaghetti

Time 35m

Yield 6 serving(s)

Number Of Ingredients 9

10 ounces uncooked spaghetti
1 lb lean ground beef (90% lean)
2/3 cup chopped onion
6 slices ready-to-serve fully cooked bacon, chopped
1 1/2 cups ketchup
1 cup chopped dill pickle
1 cup barbecue sauce
1/2 cup prepared mustard
2 cups shredded cheddar cheese

Steps:

  • Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the bacon, ketchup, pickles, barbecue sauce and mustard. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Drain spaghetti; stir into meat mixture.
  • Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.

Nutrition Facts : Calories 642.3, Fat 25.6, SaturatedFat 12.4, Cholesterol 94.1, Sodium 1819.4, Carbohydrate 69.6, Fiber 3.2, Sugar 27.2, Protein 33.9

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