Super easy, steamed corn with a sweet-smoky-limey flavor. So delicious, everyone will be sure to eat it all up!
Provided by hollyfrolly
Categories Corn
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- In a large pot, place steaming basket into about 2 inches of water. Cover pot and let water boil.
- Place corn into pot and steam for about 15 minutes.
- Remove corn, slather with butter. Sprinkle with a touch of salt, a sprinkle of paprika and a squeeze of lime.
- Enjoy!
Nutrition Facts : Calories 180.1, Fat 6.8, SaturatedFat 3.8, Cholesterol 15.3, Sodium 57.7, Carbohydrate 31.5, Fiber 4.2, Sugar 5.1, Protein 4.4
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