BACON CHEESE PIE
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 425° F. Sprinkle bacon, onion and cheese in bottom of well greased pie tin. Beat eggs slightly in a bowl. Beat heavy cream, salt, black pepper and red pepper, if using. Pour into pie shell. 2. Bake at 425° F for 15 minutes, then reduce heat to 300 degrees F and bake 30 minutes longer, or until knife inserted 1-inch from edge comes out clean. Let stand 10 minutes before cutting into wedges.
Nutrition Facts : Nutritional Facts Serves
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