BABY RUTH COOKIES

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Baby Ruth Cookies image

Make and share this Baby Ruth Cookies recipe from Food.com.

Provided by mydesigirl

Categories     Drop Cookies

Time 25m

Yield 1 1/2 dozen

Number Of Ingredients 8

1/2 cup butter, softened
3/4 cup sugar
1 egg
1/2 teaspoon vanilla extract
1 1/3 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
2 (2 1/8 ounce) baby ruth candy bars, chopped

Steps:

  • Heat oven to 350°F.
  • In a mixing bowl, cream butter and sugar.
  • Add egg and vanilla; mix well.
  • Combine flour, baking soda, and salt; add to the creamed mixture.
  • Stir in candy bars.
  • Drop by rounded teaspoonfuls 2 inches apart on greased cookie sheet.
  • Bake for 10 minute at 350°F or until edges are lightly browned.
  • Immediately remove cookies to wire racks to cool.

*** Explore more Baby Ruth Cookies Recipes »

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