BABY DUTCHMAN
This is an old family favorite. It's simple to make but looks like you made the extra effort, and it tastes delicious. Serving size is estimated, but if you're serving more than a couple people I'd recommend making 2 batches because it will disappear.
Provided by AmyZoe
Categories Breakfast
Time 30m
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- While oven is preheating at 400, melt butter in a cast iron skillet.
- Blend eggs, milk, flour, and vanilla together in blender and pour into hot pan with melted butter.
- Bake for 20 minutes.
- Sprinkle with powdered sugar, lemon juice, jam, syrup, or additional butter if desired.
Nutrition Facts : Calories 330.1, Fat 19, SaturatedFat 10.3, Cholesterol 250.6, Sodium 182.4, Carbohydrate 27.2, Fiber 0.8, Sugar 0.6, Protein 11.6
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