My mom made this recipe when I was younger and this is my absolute favorite recipe of all time. My husband just loves it and I hope you do as well.
Provided by Paula G
Categories Steaks and Chops
Time 3h15m
Number Of Ingredients 4
Steps:
- 1. Melt butter on medium heat in skillet. Add pork chops and Worcestershire sauce. Salt and pepper chops. Brown pork chops on both sides (about 2 minutes on each side). Add water to cover chops. Boil down and then 2 times more, add water and boil down. After 3 hours, the chops will be tender and you will have a nice thick and savory sauce.
- 2. Serve with white/brown rice or mashed potatoes. Enjoy.
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