Best Awesome Pork Chops Recipes

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AWESOME BAKED PORK CHOPS



Awesome Baked Pork Chops image

These chops remain moist and tender, and the sauce is to die for! You probably have all the ingredients in your kitchen to make this! Serve these chops over rice!

Provided by yooper

Categories     Pork

Time 2h30m

Yield 6 serving(s)

Number Of Ingredients 10

6 pork chops
1 teaspoon garlic powder
1 teaspoon seasoning salt
2 eggs, beaten
1/4 cup all-purpose flour
2 cups Italian style breadcrumbs
4 tablespoons olive oil
1 (10 3/4 ounce) can condensed cream of mushroom soup
1/2 cup milk
1/3 cup white wine

Steps:

  • Preheat oven to 350.
  • Rinse pork chops, pat dry, and season with garlic powder and seasoning salt to taste.
  • Place the beaten eggs in a small bowl.
  • Dredge the pork chops lightly in flour, dip in the egg, and coat liberally with bread crumbs.
  • Heat the oil in a medium skillet over medium-high heat.
  • Fry the pork chops 5 minutes per side, or until the breading appears well browned.
  • Transfer the chops to a 9 x 13 baking dish, and cover with foil.
  • Bake in the preheated oven for 1 hour.
  • While baking, combine the cream of mushroom soup, milk and white wine in a medium bowl.
  • After the pork chops have baked for an hour, cover them with the soup mixture.
  • Replace foil, and bake for another 30 minutes.

AWESOME BBQ PORK CHOPS AND BEANS



Awesome BBQ Pork Chops and Beans image

Make and share this Awesome BBQ Pork Chops and Beans recipe from Food.com.

Provided by myslys

Categories     One Dish Meal

Time 1h

Yield 4 serving(s)

Number Of Ingredients 7

2 (12 ounce) cans pork and beans
2 tablespoons brown sugar
1/2 cup barbecue sauce
4 pork chops
4 tablespoons brown sugar
1/4 cup ketchup
1/4 cup mustard

Steps:

  • Preheat oven to 375.
  • Spray a large glass dish with oil spray to prevent sticking.
  • In the bottom of the dish, mix together pork and beans, brown sugar, and BBQ sauce.
  • Place pork chops on top of the pork and bean mixture.
  • Sprinkle brownsugar on all chops making sure to cover entire chop.
  • Pour mustard and ketchup over top of chops making sure to cover entire chops.
  • Bake for 30-45 minutes.

Nutrition Facts : Calories 690, Fat 21.7, SaturatedFat 7.1, Cholesterol 150.6, Sodium 1509.2, Carbohydrate 74.2, Fiber 11.2, Sugar 31.8, Protein 52

AWESOME PORK CHOPS, FRIED AND STUFFED



Awesome Pork Chops, Fried and Stuffed image

This is a great recipe I've learned from my mom and grandma and perfected with added seasonings. This recipe is set for a large family. Great for left overs or you can reduce it for your needs.

Provided by familyof7 2

Categories     Pork

Time 1h50m

Yield 8-10 pork chops, 8-10 serving(s)

Number Of Ingredients 9

4 -5 lbs pork chops (8-10 chops) or 4 -5 lbs pork steak (8-10 chops)
2 eggs
4 cups Italian seasoned breadcrumbs
1 teaspoon salt
1 teaspoon pepper
1 tablespoon meat tenderizer
1 tablespoon dried onion flakes
2 (6 ounce) boxes pork stuffing mix (prepared)
1 cup vegetable oil (have extra on hand in case level becomes low so chops don't burn)

Steps:

  • Prepare your favorite recipe stuffing or boxed stuffing mix according to directions (adding 1/2 cup extra water) ahead of time. Beat eggs together in a wide bowl. Mix bread crumbs and all the seasonings together on a large plate. Heat oil in a large skillet on low-medium heat.
  • Rinse pork chops and shake water off. Dip chop into the egg. Place chop onto the bread crumb mixture and pat both sides making sure that it is evenly coated. Place a single layer of chops into the heated oil. Cook on both sides until browned.
  • Place a single layer of chops in a glass baking dish. Cover with the stuffing. Place another layer of chops on top of the stuffing. Cover dish tightly with foil. Bake in oven 350 degrees on center rack for 90 minutes. (If your oven seems to cook things quicker than directed, reduce heat to about 330 or 335).

Nutrition Facts : Calories 1109.7, Fat 62, SaturatedFat 15.1, Cholesterol 205.9, Sodium 2176.1, Carbohydrate 74.3, Fiber 4.4, Sugar 7.3, Protein 60.5

AWESOME FRIED PORK CHOPS



Awesome fried pork chops image

Make and share this Awesome fried pork chops recipe from Food.com.

Provided by Rach and Chris

Categories     Pork

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 7

4 pork chops
1 cup all-purpose flour
2 eggs
1 tablespoon milk
oil (for frying)
2 cans golden cream of mushroom soup
salt and pepper

Steps:

  • Rinse pork chops and pat dry.
  • In one bowl whip together eggs and milk, in another bowl combine flour, salt, and pepper.
  • Dredge pork chops in egg mixture then in flour mixture.
  • Pat flour onto pork chops with a fork.
  • Add pork chops to hot oil, cook until done, about 20 minutes on each side.
  • Remove pork chops and drain oil.
  • Put pork chops back into pan and add soup, cover until thoroughly heated.
  • Enjoy!

AWESOME HONEY PECAN PORK CHOPS



Awesome Honey Pecan Pork Chops image

This recipe is both unbelievably easy and indescribably delicious. It takes only a few minutes to prepare. Just cook the cutlets in butter, and then heat honey and pecans in the drippings to make the sauce. Try serving with mashed sweet potatoes and green beans. This is guaranteed to be a favorite!

Provided by Karena

Categories     Main Dish Recipes     Pork     Pork Chop Recipes     Boneless

Time 25m

Yield 4

Number Of Ingredients 6

1 ¼ pounds boneless pork loin, pounded thin
½ cup all-purpose flour for coating
salt and pepper to taste
2 tablespoons butter
¼ cup honey
¼ cup chopped pecans

Steps:

  • In a shallow dish, mix together flour, salt and pepper. Dredge pork cutlets in the flour mixture.
  • In a large skillet, melt butter over medium-high heat. Add chops, and brown both sides. Transfer to a warm plate.
  • Mix honey and pecans into the pan drippings. Heat through, stirring constantly. Pour sauce over cutlets.

Nutrition Facts : Calories 518.4 calories, Carbohydrate 30.3 g, Cholesterol 100.3 mg, Fat 30.7 g, Fiber 1.1 g, Protein 30.6 g, SaturatedFat 11 g, Sodium 101.6 mg, Sugar 17.7 g

SIMPLY AWESOME BAKED PORK CHOPS!!



Simply Awesome Baked Pork Chops!! image

Make and share this Simply Awesome Baked Pork Chops!! recipe from Food.com.

Provided by MizzNezz

Categories     Pork

Time 55m

Yield 6 serving(s)

Number Of Ingredients 4

6 pork loin chops (3/4 in thick)
3 teaspoons butter
1 envelope onion soup mix
1 1/2 cups light cream

Steps:

  • Brown chops in butter.
  • Place in baking dish.
  • Sprinkle with soup mix.
  • Pour cream over all.
  • Bake, tightly covered, at 375* for 45 minutes or until done.

AWESOME CROCK POT PORK CHOPS RECIPE - (4.4/5)



Awesome Crock Pot Pork Chops Recipe - (4.4/5) image

Provided by á-1820

Number Of Ingredients 5

4 pork chops
1 package onion soup mix
1 can cream of mushroom soup
1 packet of dry pork gravy mix
1 1/2 cups chicken broth

Steps:

  • Place pork chops in crockpot. In a separate bowl, combine soup mix, mushroom soup, gravy mix and chicken broth, stir. Pour over chops. Cook on low for 6 to 8 hours.

AWESOME BAKED PORK CHOPS RECIPE - (4.4/5)



Awesome Baked Pork Chops Recipe - (4.4/5) image

Provided by á-25138

Number Of Ingredients 10

6 pork chops
1 teaspoon garlic powder
1 teaspoon seasoning salt
2 eggs, beaten
1/4 cup all-purpose flour
2 cups Italian style breadcrumbs
4 tablespoons olive oil
1 (10.75-ounces) can condensed cream of mushroom soup
1/2 cup milk
1/3 cup white wine

Steps:

  • Preheat oven to 350°F. Rinse pork chops, pat dry, and season with garlic powder and seasoning salt to taste. In a small bowl, beat eggs. Dredge the pork chops lightly in flour, dip in the egg, and coat liberally with bread crumbs. Heat the oil in a medium skillet over medium-high heat. Fry the pork chops 5 minutes per side, or until the breading appears well browned. Transfer the chops to a 9x13-inch baking dish, and cover with foil. Bake in the preheated oven for 1 hour. While baking, combine the cream of mushroom soup, milk and white wine in a medium bowl. After the pork chops have baked for an hour, cover them with the soup mixture. Replace foil, and bake for another 30 minutes.

SIMPLE BUT AWESOME LEMON PEPPER PORK CHOPS



Simple but Awesome Lemon Pepper Pork Chops image

This serves four, but is easily expandable. Very simple and makes the most tender pork chops you will ever eat.

Provided by Matthew Jordan

Categories     Main Dish Recipes     Pork     Pork Chop Recipes     Baked

Time 50m

Yield 4

Number Of Ingredients 5

4 pork chops
1 tablespoon lemon pepper
8 tablespoons butter
8 tablespoons olive oil
4 teaspoons Worcestershire sauce

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Tear off a generous square of tin foil for each chop, enough to wrap and seal completely. Coat both sides of each chop with lemon pepper.
  • Put 1 tablespoon butter and 1 tablespoon olive oil in the middle of each square of tin foil. Put the peppered chops on top of the butter and oil. Put 1 tablespoon of butter and 1 tablespoon olive oil on top of each chop. Add 1 teaspoon Worcestershire sauce over the top of each chop. Wrap each chop tightly and place on middle rack of oven. Bake for 35 minutes.

Nutrition Facts : Calories 563.3 calories, Carbohydrate 1.4 g, Cholesterol 98 mg, Fat 56.3 g, Fiber 0.1 g, Protein 14 g, SaturatedFat 20.6 g, Sodium 586.7 mg, Sugar 0.7 g

AWESOME PORK CHOPS



Awesome Pork Chops image

My mom made this recipe when I was younger and this is my absolute favorite recipe of all time. My husband just loves it and I hope you do as well.

Provided by Paula G

Categories     Steaks and Chops

Time 3h15m

Number Of Ingredients 4

4-6 boneless pork chops or bone in chops
1 stick 1 stick of butter
4 Tbsp worcestershire sauce
salt, pepper and garlic powder to taste

Steps:

  • 1. Melt butter on medium heat in skillet. Add pork chops and Worcestershire sauce. Salt and pepper chops. Brown pork chops on both sides (about 2 minutes on each side). Add water to cover chops. Boil down and then 2 times more, add water and boil down. After 3 hours, the chops will be tender and you will have a nice thick and savory sauce.
  • 2. Serve with white/brown rice or mashed potatoes. Enjoy.

SIMPLE BUT AWESOME LEMON PEPPER PORK CHOPS



Simple But Awesome Lemon Pepper Pork Chops image

"This serves four, but is easily expandable. Very simple and makes the most tender pork chops you will ever eat."

Provided by @MakeItYours

Number Of Ingredients 5

4 pork chops
1 tablespoon lemon pepper
8 tablespoons butter
8 tablespoons olive oil
4 teaspoons Worcestershire sauce

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Tear off a generous square of tin foil for each chop, enough to wrap and seal completely. Coat both sides of each chop with lemon pepper.
  • Put 1 tablespoon butter and 1 tablespoon olive oil in the middle of each square of tin foil. Put the peppered chops on top of the butter and oil. Put 1 tablespoon of butter and 1 tablespoon olive oil on top of each chop. Add 1 teaspoon Worcestershire sauce over the top of each chop. Wrap each chop tightly and place on middle rack of oven. Bake for 35 minutes.

AWESOME BAKED PORK CHOPS RECIPE



Awesome Baked Pork Chops Recipe image

Provided by á-749

Number Of Ingredients 9

6 pork chops
1 tsp garlic powder
1 tsp salt
2 eggs, beaten
1/4 cup flour
2 cups italian style breadcrumbs
4 tbsps. olive oil
1 can condensed cream of mushroom soup
1/2 cup milk

Steps:

  • Preheat oven to 350 degrees. Rinse pork chops and dry. Season with garlic powder and salt. In a small bowl, beat eggs. Dredge the chops lightly in flour, dip in the egg, and coat liberally with the bread crumbs. heat the oil in a med. skillet over med. heat. Brown the chops, then transfer to a baking dish 9x 13, and cover with foil. Bake for 1 hour. While baking, combine the soup, and milk in a med. bowl. After the chops have baked for the hour, cover them with the soup mixture. Replace foil and bake for another 30 minutes.

AWESOME BAKED PORK CHOPS



Awesome Baked Pork Chops image

These chops remain moist and tender, and the sauce is to die for! You probably have all the ingredients in your kitchen to make this! Serve these chops over rice!

Provided by @MakeItYours

Number Of Ingredients 10

6 pork chops
1 teaspoon garlic powder
1 teaspoon seasoning salt
2 eggs, beaten
1/4 cup all-purpose flour
2 cups Italian style breadcrumbs
4 tablespoons olive oil
1 (10 3/4 ounce) can condensed cream of mushroom soup
1/2 cup milk
1/3 cup white wine

Steps:

  • Preheat oven to 350.
  • Rinse pork chops, pat dry, and season with garlic powder and seasoning salt to taste.
  • Place the beaten eggs in a small bowl.
  • Dredge the pork chops lightly in flour, dip in the egg, and coat liberally with bread crumbs.
  • Heat the oil in a medium skillet over medium-high heat.
  • Fry the pork chops 5 minutes per side, or until the breading appears well browned.
  • Transfer the chops to a 9 x 13 baking dish, and cover with foil.
  • Bake in the preheated oven for 1 hour.
  • While baking, combine the cream of mushroom soup, milk and white wine in a medium bowl.
  • After the pork chops have baked for an hour, cover them with the soup mixture.
  • Replace foil, and bake for another 30 minutes.

AWESOME CROCK POT PORK CHOPS RECIPE | CDKITCHEN.COM



Awesome Crock Pot Pork Chops Recipe | CDKitchen.com image

Only three ingredients for the most tender pork chops you'll ever have!

Provided by @MakeItYours

Number Of Ingredients 3

4 pork chops
1 package onion soup mix
1 cup chicken broth

Steps:

  • Place the pork chops in the bottom of the crock pot. In a 2 cup measuring cup (or a bowl), mix together the onion soup mix and broth until the the soup mix is dissolved. Pour over the pork chops. Cover the crock pot and cook on low heat for 6 hours or until the chops are tender and cooked through.

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