AVOCADO WITH TOFU

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Avocado With Tofu image

Can't remember how many times I've made this but it's always a favourite with my church friends. Saw this on a Japanese cooking show some years ago.

Provided by scleon90

Categories     Soy/Tofu

Time 20m

Yield 3-4 serving(s)

Number Of Ingredients 8

200 g tofu, compressed and cut into chunks
1 cup chopped tomato (chunks)
1 avocado, cut into chunks
1 -2 dried chili
1/4 cup sesame seed oil
1/8 cup vinegar
1/8 cup sugar
1/4 cup soy sauce

Steps:

  • Put the first 3 ingredients into a big serving bowl.
  • Mix vinegar, sugar and soy sauce in a measuring cup until the sugar dissolves completely.
  • Pour the mixture into the avocado mixture and let sit for 10 minutes.
  • Using a small saucepan, heat the sesame seed oil together with the chilli pepper until it 'smokes'.
  • Remove and pour this over the avocado mixture.

Nutrition Facts : Calories 368.2, Fat 30.6, SaturatedFat 4.4, Sodium 1354.1, Carbohydrate 19, Fiber 5.6, Sugar 11.3, Protein 8.8

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