DRIED AND FRESH FRUIT COMPOTE

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Dried and Fresh Fruit Compote image

Sounds great but is as yet untried by me - so many great recipes and so little time !!! Preparation/cooking time does not include time soaking overnight.

Provided by katew

Categories     Breakfast

Time 35m

Yield 6 serving(s)

Number Of Ingredients 9

160 g dried apricots
100 g dried peaches
100 g dried pears
100 g sultanas
150 g pitted prunes
2 apples
4 sticks rhubarb
2 pears
2 cinnamon sticks

Steps:

  • Mix together all dried fruits.
  • Cover with boiling water.
  • Leave in a sealed container overnight to soften.
  • Peel all fresh fruits and cut into quarters.
  • Place in saucepan and cover with water.
  • Bring to boil and simmer till soft - about 15 - 20 minutes.
  • When soft, drain and combine with drained dried fruit.
  • Allow to cool, refrigerate before serving.
  • Can be served hot or cold.

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