A fresh and simple way to spruce up the avocado.
Provided by 4CTumbleweed
Categories Salad Vegetable Salad Recipes Avocado Salad Recipes
Time 1h
Yield 4
Number Of Ingredients 9
Steps:
- In a large bowl, mix the capers, garlic, lime juice, olive oil, balsamic vinegar, Parmesan cheese, salt, and pepper. Gently toss in the olives and avocados until coated. Cover, and chill 30 to 45 minutes before serving.
Nutrition Facts : Calories 466.2 calories, Carbohydrate 23.2 g, Cholesterol 8.8 mg, Fat 41.9 g, Fiber 15.2 g, Protein 8.4 g, SaturatedFat 7.3 g, Sodium 553 mg, Sugar 2.5 g
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