Make and share this Avocado-Buttermilk Salad Dressing recipe from Food.com.
Provided by grocery girl
Categories Salad Dressings
Time 15m
Yield 1 3/4 cups, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine all the ingredients in a blender and blend on high speed until smooth, scraping down the sides as needed. Adjust the seasoning, to taste.
- Transfer to a bowl, cover, and refrigerate until ready to use. (The dressing can be made up to 4 hours in advance.).
Nutrition Facts : Calories 190.7, Fat 17.3, SaturatedFat 3.9, Cholesterol 9.1, Sodium 349.4, Carbohydrate 8.4, Fiber 3.6, Sugar 3.3, Protein 2.8
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