SAUCY CHOPS I

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Saucy Chops I image

A wonderful one dish meal that satisfies the meat and potato members of the family. Serve with rolls and a salad.

Provided by Margaret

Categories     Main Dish Recipes     Pork     Pork Chop Recipes     Braised

Time 55m

Yield 4

Number Of Ingredients 6

6 pork chops
3 tablespoons all-purpose flour
6 potatoes, peeled and sliced
1 (14.5 ounce) can green beans, drained
1 (10.75 ounce) can condensed tomato soup
½ (10.75 ounce) can water

Steps:

  • Coat chops with flour. In a large skillet brown chops in oil. Remove from skillet.
  • Put sliced potatoes in bottom of skillet and add green beans. Place chops on top and cover with tomato soup and water. Simmer, covered on low for 35 minutes or until potatoes are tender.

Nutrition Facts : Calories 456 calories, Carbohydrate 62.7 g, Cholesterol 55.6 mg, Fat 10.8 g, Fiber 5.3 g, Protein 27.4 g, SaturatedFat 3.8 g, Sodium 752.8 mg, Sugar 10.5 g

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