AUNTIES CHOCOLATE ZUCCHINI BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Aunties chocolate zucchini bread image

My aunt has been making this bread for over 20 yrs and it never ceases to amaze me how quick it goes.

Provided by sherry monfils

Categories     Savory Breads

Time 1h20m

Number Of Ingredients 11

3 large eggs
1 c canola, vegetable or coconut oil
2 c sugar
1 tsp vanilla
2 c peeled, shredded zucchini
2-1/2 c flour
1/2 c cocoa powder
1/2 tsp salt
1 tsp baking soda
1 tsp cinnamon
1/4 tsp baking powder

Steps:

  • 1. Heat oven to 350. Lightly spray 2 loaf pans w/ cooking spray. In lg bowl, beat eggs, oil, sugar and vanilla until smooth.
  • 2. Stir in zucchini. In bowl, combine all dry ingredients, add to zucchini mix. Mix well w/ spoon. Pour mix evenly into loaf pans.
  • 3. Bake 1 hr, or until a toothpick inserted in center comes out clean. I usually check it at 50 mins. You want it to be moist, not dried out.

There are no comments yet!