AUNT MILDRED'S WHISKEY BALLS
These whiskey balls are similar to a rum ball, just prepared with whiskey. If you don't love whiskey, this recipe may not be for you. But if you like whiskey, definitely give them a try. Ground pecans add a nice texture and flavor. The whiskey is noticeable but not overpowering. With a hint of chocolate, these will be delicious...
Provided by donna morales
Categories Other Appetizers
Time 30m
Number Of Ingredients 6
Steps:
- 1. Put wafers in food processor grind until very fine.
- 2. Do the same with pecans.
- 3. Combine these with the sifted powdered sugar and the cocoa.
- 4. Add the syrup and whiskey.
- 5. Mix thoroughly.
- 6. Shape into balls (about the shape of small meatballs).
- 7. Roll in the granulated sugar. Store in a tightly covered container. Does not need to be refrigerated.
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