AUNT KATHY'S CHEESE WEDGES

Aunt Kathy's Cheese Wedges image

This is a yummy and cheesy appetizer. My Aunt Kathy gave me this easy recipe several years ago. These are so good!

Provided by LEMASSEY

Time 20m

Yield 12

Number Of Ingredients 7

Ingredients

1 ½ cups grated Cheddar cheese
1 cup mayonnaise
½ cup butter, softened
1 cup chopped black olives, drained
½ teaspoon seasoned salt
½ teaspoon curry powder
6 English muffins, split

Steps:

Gently stir together the Cheddar cheese, mayonnaise, butter, olives, seasoned salt, and curry powder in a bowl.
Preheat oven broiler.
Lightly toast the English muffins in a toaster. Spread each muffin with a portion of the cheese mixture. Arrange muffins on a large baking sheet.
Broil topped muffins under the broiler until the cheese bubbles, 3 to 5 minutes. Cut into halves to serve.

Nutrition Facts : Calories 335.4 calories, Carbohydrate 14.5 g, Cholesterol 42.1 mg, Fat 28.7 g, Fiber 0.4 g, Protein 6.1 g, SaturatedFat 10.3 g, Sodium 484.6 mg, Sugar 0.3 g