AUNT BETTY'S SWEET POTATO CASSEROLE

Aunt Betty's Sweet Potato Casserole image

My favorite dish! Typically served as a side dish, but this is sweet enough to serve as dessert. Cook time does not include cooking and mashing the sweet potatoes.

Provided by Sammy Mae

Time 35m

Yield 12-15 serving(s)

Number Of Ingredients 11

Ingredients

3 cups cooked & mashed sweet potatoes
1 cup sugar
1/2 teaspoon salt
2 eggs
1/4 cup margarine
1/2 cup milk
1 teaspoon vanilla
1/3 cup oleo, melted (I use margarine)
1 cup light brown sugar
1 cup chopped pecans
1/2 cup flour

Steps:

Mix first seven ingredients and spread in a 13" x 9" baking dish.
Mix topping ingredients and spread over sweet potato mixture.
Bake 25 minutes in 350 degree oven.

Nutrition Facts : Calories 376.2, Fat 16.7, SaturatedFat 2.7, Cholesterol 36.7, Sodium 246.3, Carbohydrate 55, Fiber 3.1, Sugar 39.5, Protein 4

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