AU GRATIN CHICKEN & BROCCOLI

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Au Gratin Chicken & Broccoli image

Fast, tasty, and easy is the name of the game with this dish. Put this on your table very quickly for a hearty pleasing meal in one dish. This is also great for potlucks and when hubby has to prepare the meal.

Provided by Redneck Epicurean

Categories     One Dish Meal

Time 45m

Yield 5 serving(s)

Number Of Ingredients 5

1 (5 ounce) box au gratin potato mix
1/4 cup canola oil
salt & pepper
2 boneless skinless chicken breasts, cut into strips
1 1/2 cups broccoli florets (fresh or frozen)

Steps:

  • Preheat the oven to 400 degrees.
  • Salt and pepper the chicken and fry in the oil in a medium pan over med-high heat. Brown both sides well. Set aside.
  • Prepare the potatoes according to the directions, adding 1 extra tablespoon of butter. Add the broccoli to the prepared baking dish, stirring the mix together gently, but not enough to cover the chicken with sauce.
  • Bake for 30-35 minutes. Remove from oven and let rest 5 minutes. Serve hot.

Nutrition Facts : Calories 241.5, Fat 12.6, SaturatedFat 1.6, Cholesterol 27.4, Sodium 618.5, Carbohydrate 21.8, Fiber 1.1, Protein 14

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