ASIAN TURKEY LETTUCE WRAPS
Make and share this Asian Turkey Lettuce Wraps recipe from Food.com.
Provided by GinnyP
Categories Lunch/Snacks
Time 30m
Yield 2-6 serving(s)
Number Of Ingredients 9
Steps:
- Heat 2 T oil in a large skillet.
- Add turkey and cook about 5 minutes, stirring to break up the meat; remove from skillet.
- Heat the remaining oil in the same skillet and saute carrots, zucchini, and onions for 1 minute.
- Add turkey, soy sauce, sugar, and garlic powder; cook, stirring, about 1 minute.
- Turn into a serving dish and accompany with lettuce leaves.
- To eat, wrap filling in lettuce leaves (use lettuce leaf like a taco shell).
- Variation: Spoon the meat mixture over a bed of salad greens for an Asian-style salad.
Nutrition Facts : Calories 630.4, Fat 46.1, SaturatedFat 8.9, Cholesterol 179.3, Sodium 270.7, Carbohydrate 12.1, Fiber 3.6, Sugar 5.8, Protein 42
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