ARTICHOKE HEART AND BLACK BEAN NACHOS

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Artichoke Heart and Black Bean Nachos image

Make and share this Artichoke Heart and Black Bean Nachos recipe from Food.com.

Provided by Vino Girl

Categories     Lunch/Snacks

Time 25m

Yield 2 serving(s)

Number Of Ingredients 9

6 ounces flour tortilla chips
3 ounces black beans
2 ounces artichoke hearts
1 ounce diced tomato
1/2 ounce sliced scallion
3 ounces cheddar cheese, and or 3 ounces monterey jack cheese
toppings like guacamole
sour cream
salsa, etc

Steps:

  • Preheat oven to 400°F
  • Place half of chips on plate and add half of toppings and cheese. Add remaining chips and toppings and cheese.
  • Bake in oven until cheese is melted through.
  • Add favorite guacamole, sour cream, and salsa.

Nutrition Facts : Calories 650.4, Fat 34.4, SaturatedFat 11.1, Cholesterol 44.6, Sodium 751, Carbohydrate 68.4, Fiber 9.1, Sugar 2, Protein 21.2

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