This tart and tangy appetizer is made from finely chopped artichokes combined with other tasty Greek favorites.
Provided by morgainegeiser
Categories Greek
Time 10m
Yield 18 tablespoons
Number Of Ingredients 10
Steps:
- Combine all ingredients in a food processor. Process with a steel blade until mixture is finely chopped.
- Chill several hours or overnight.
- Serve cold.
Nutrition Facts : Calories 34.8, Fat 1.1, SaturatedFat 0.4, Cholesterol 1.9, Sodium 82.7, Carbohydrate 5.7, Fiber 2.4, Sugar 0.5, Protein 1.5
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