ARTICHOKE AND PARMESAN BAGEL BITES
Make and share this Artichoke and Parmesan Bagel Bites recipe from Food.com.
Provided by Janeydoe
Categories < 15 Mins
Time 15m
Yield 24-30 serving(s)
Number Of Ingredients 5
Steps:
- Drain artichoke bottoms and chop and also chop up the green onions. Mix all ingedients until well combined. Spread on mini bagels and broil until brown and bubbly. 5-7 minutes.
- *I guessed on the size can of artichokes, I think they only come in one size though.
Nutrition Facts : Calories 62.4, Fat 4.5, SaturatedFat 1.2, Cholesterol 6.2, Sodium 145.2, Carbohydrate 3.9, Fiber 0.7, Sugar 0.7, Protein 2.1
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