Provided by รก-72964
Number Of Ingredients 11
Steps:
- 1. In a large pot, heat the oil on medium heat and add the Sofrito. Stir fry for 1 minute. 2. Add the water, peas, tomato sauce, Sazon, oregano, cumin, salt, and pepper. Bring to a boil. 3. Stir in rice and bring to a boil again. Then lower heat to low-medium and stir and cover. 4. Let cook for 30 minutes, stirring every 10 minutes until the rice is tender.
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