ARROZ BLANCO
Taken from the Great American Brand Name Recipes Cookbook. I changed the ingredients to fit my vegitarian preference. This is the base for another rice recipe my family loves (green rice) I actually sautee on the stove top but then cook the rice in my rice cooker.
Provided by Robin in Kansas
Categories Rice
Time 17m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In a medium sauce pan heat fat over medium heat.
- Add onion and garlic. Cook until tender.
- Add rice and broth., Bring to a boil and stir.
- Reduce heat, cover and simmer 15 min or until rice is tender and liquid is absorbed. Fluff with fork.
Nutrition Facts : Calories 136.5, Fat 2.1, SaturatedFat 0.4, Sodium 24.3, Carbohydrate 26.4, Fiber 0.6, Sugar 0.6, Protein 2.4
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