GARLIC CHEESE GRITS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Garlic Cheese Grits image

Provided by Food Network

Categories     side-dish

Time 40m

Yield 4 servings

Number Of Ingredients 9

4 cups cold water
1 teaspoon salt
6 ounces grits
5 ounces milk
2 eggs, beaten
3 tablespoons butter
8 ounces American cheese, diced into cubes
1 teaspoon minced garlic
2 tablespoons diced yellow onion

Steps:

  • Bring water and salt to boil in a large saucepan. Add grits, reduce heat to maintain a simmer, and cook for 20 minutes. Add milk, eggs, butter, cheese, garlic, and onion, and cook until grits are creamy and cooked to your liking.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #breakfast     #eggs-dairy     #american     #southern-united-states     #oven     #vegetarian     #grains     #cheese     #stove-top     #dietary     #low-carb     #low-in-something     #pasta-rice-and-grains     #brunch     #taste-mood     #savory     #equipment     #presentation     #served-hot     #4-hours-or-less     #soul