APRICOT SLUSH
A wonderful beverage for a hot summer's day.
Provided by Terri Margolis
Categories Drinks Recipes Slushie Recipes
Time 4h10m
Yield 16
Number Of Ingredients 7
Steps:
- Mix pineapple juice, apricot nectar, vodka, apricot brandy, orange juice concentrate, and lemonade concentrate in a large pitcher or bowl.
- Store in freezer, stirring periodically, until a slushy consistency is achieved, 4 to 6 hours.
- Ladle slush into large glasses; top with lemon-lime soda to serve.
Nutrition Facts : Calories 300.2 calories, Carbohydrate 46.1 g, Fat 0.2 g, Fiber 0.7 g, Protein 0.9 g, Sodium 19.5 mg, Sugar 29.1 g
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