Steps:
- preheat oven to 350-lightly grease a 9x9 baking pan cook egg noodles in boiling water 8-10 minutes,til al dente,drain mix noodles with 1/4 c butter, cream cheese,eggs,1/2 c sugar and vanilla add apricot nectar and milk,stirring-add raisins, then pour mixture into pan over thetop, evenly sprinkle cornflake crumbs,1/2 c butter,1/4 c sugar,remainng vanilla and cinnaamon bake 45 minutes, until bubbly and lightly browned
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