APRICOT DIJON GLAZED SALMON RECIPE

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Apricot Dijon Glazed Salmon Recipe image

A recipe for Apricot Dijon Glazed Salmon : Salmon baked in an apricot dijon glaze with ginger and lime.

Provided by @MakeItYours

Number Of Ingredients 8

4 (6 ounce) salmon fillets
1/4 cup apricot preserves/jam
1 tablespoon grainy mustard
1 tablespoon dijon mustard
1 tablespoon low sodium soy sauce (or tamari fro gluten-free)
1 tablespoon lime juice
2 teaspoons ginger, grated
2 teaspoons garlic, grated

Steps:

  • Place the salmon on a baking dish, brush with the mixture of the apricot preserves, mustards, soy sauce, lime juice, ginger and garlic and bake in a preheated 400F/200C oven until the salmon just starts to flake easily, about 10 minutes.

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