APRICOT BOURBON SOUR

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Apricot Bourbon Sour image

Provided by Food Network Kitchen

Categories     beverage

Time 10m

Yield 1 cocktail

Number Of Ingredients 0

Steps:

  • Combine 1 egg white, 1 ounce each bourbon and apricot brandy and 3/4 ounce each lemon juice and simple syrup in a cocktail shaker; shake 30 seconds. Add ice and shake 30 more seconds. Strain into a glass. Garnish with cocktail cherries.

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