APPLESAUCE BREAD PUDDING

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Applesauce Bread Pudding image

Satisfy your sweet tooth with a new take on bread pudding. You can swap in different bread types for more variety.

Provided by Mott's

Categories     Trusted Brands: Recipes and Tips

Yield 9

Number Of Ingredients 8

1 cup Mott's® Natural Applesauce
1 cup 2% low-fat milk
2 large eggs
¼ cup brown sugar
4 slices cinnamon raisin bread, cut into cubes
⅔ cup quick-cooking oats
3 tablespoons brown sugar
½ teaspoon ground cinnamon

Steps:

  • Preheat oven to 350 degrees F. Combine applesauce, milk, eggs and brown sugar in medium bowl. Whisk until well combined.
  • Gently stir in bread cubes until well moistened. Pour mixture into lightly greased 8x8-inch baking pan.
  • Mix quick-cooking oats, 3 tablespoons brown sugar and ground cinnamon until thoroughly combined and add to top of bread mixture.
  • Bake 30 minutes, or until toothpick inserted into center comes out clean. Serve warm.

Nutrition Facts : Calories 141.8 calories, Carbohydrate 25.7 g, Cholesterol 43.5 mg, Fat 2.7 g, Fiber 1.6 g, Protein 4.4 g, SaturatedFat 0.8 g, Sodium 76.7 mg, Sugar 17.5 g

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