APPLE YOGURT MUFFINS
I always have yogurt in the refrigerator and apples in the fruit bowl, and these muffins are great with your morning coffee.
Provided by Marian Arbour
Categories Other Desserts
Time 50m
Number Of Ingredients 10
Steps:
- 1. In mixing bowl combine flour, sugar, baking powder and cinnamon...In another bowl beat together yogurt, oil, egg and milk..stir into dry ingredients just until moistened..mix in the apples and raisins. batter will be thick
- 2. Fill greased or paper lined 12 muffin tin, fill two-thirds full...You can bake them with no topping or you can top it with a mixture of 2 tablespoons flour,2 tablespoons sugar ,,1/2 tsp cinnamon and 2 tbsp cold butter..using pastry blender to incorporate the ingredients..and sprinkle it on top...Bake in 375F oven for 25 minutes or when toothpick inserted comes out clean..cool for 10 minutes before removing muffins to wire rack to cool.
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