APPLE RHUBARB MUFFINS
Steps:
- Preheat oven to 350°F. Line/grease 10-12 muffin cups. Combine all wet ingredients. Combine flour, baking powder and salt. Stir in rhubarb. Pour wet ingredients into dry and blend until flour mixture is just moistened. Fill muffin cups. Bake 25 minutes or until golden brown and tester comes out clean.
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