APPLE RAISIN SAUCE

Apple Raisin Sauce image

A good sauce for pork and chicken dishes.

Provided by CiaChef

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 30m

Yield 12

Number Of Ingredients 12

Previous Next

Ingredients

¼ cup vegetable oil
1 tablespoon chopped garlic
1 tablespoon chopped shallot
2 cups apple cider
1 ½ cups chicken stock
1 cup golden raisins
½ cup brown sugar
½ orange, peeled and segmented
4 sprigs fresh thyme
1 bay leaf
4 whole cloves
1 pinch kosher salt

Steps:

Heat vegetable oil in a saucepan over medium heat. Cook and stir garlic and shallot in hot oil until fragrant, 1 to 2 minutes.
Stir apple cider, chicken stock, raisins, brown sugar, orange segments, thyme sprigs, bay leaf, and cloves into garlic and shallot. Bring to a simmer and cook until sauce is reduced by half, stirring often, 15 to 20 minutes. Season with kosher salt.

Nutrition Facts : Calories 142.7 calories, Carbohydrate 26.2 g, Cholesterol 0.1 mg, Fat 4.7 g, Fiber 0.7 g, Protein 0.6 g, SaturatedFat 0.8 g, Sodium 129 mg, Sugar 21.9 g