APPLE PIE IN A GOBLET
"This dish is not only easy but very elegant," relates Renee Zimmer of Gig Harbor, Washington. "I got the recipe from a church cooking class and now fix it often, with rave reviews. You can serve it in bowls, but I always get more oohs and aahs when I put it in lovely goblets."
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the apples, sugar, water, cinnamon and nutmeg. Bring to a boil. Reduce heat; cover and simmer for 10 minutes or until apples are tender. Uncover; cook 9-11 minutes longer or until most of the liquid has evaporated. Remove from the heat., In each of four goblets or parfait glasses, layer 1 tablespoon cookie crumbs, the ice cream and the apple mixture. Top with remaining cookie crumbs and whipped cream. Serve immediately.
Nutrition Facts : Calories 474 calories, Fat 18g fat (7g saturated fat), Cholesterol 38mg cholesterol, Sodium 258mg sodium, Carbohydrate 75g carbohydrate (37g sugars, Fiber 3g fiber), Protein 5g protein.
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