APPLE PIE (FRENCH STYLE)
My husband made this for Thanksgiving last year and it was all gone before he even got a piece so it was very good!
Provided by Cheys_Mom
Categories Pie
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Pre-heat oven to 400 degrees.
- Mix sugar, cinnamon, and apples together in a bowl.
- Pour into pie crust.
- Make topping by mixing brown sugar and flour together, add butter and mix till crumbly.
- Sprinkle topping over pie.
- Place in oven for 45 - 55 minute.
- *note place foil ring around pie crust edges so crust doesn't burn!
Nutrition Facts : Calories 358.8, Fat 16.9, SaturatedFat 8.1, Cholesterol 30.5, Sodium 190.2, Carbohydrate 51.5, Fiber 2.1, Sugar 32.3, Protein 2.2
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