APPLE NUT STUFFING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple Nut Stuffing image

A fruity stuffing that can be used to stuff turkey, chicken, or pork with fabulous results.

Provided by dakota kelly

Categories     Side Dish     Stuffing and Dressing Recipes     Vegetarian Stuffing and Dressing Recipes

Time 1h45m

Yield 8

Number Of Ingredients 11

¼ cup butter
1 cup chopped onion
1 cup chopped celery
6 cups toasted bread cubes
3 cups diced peeled apples
½ cup coarsely chopped walnuts
¼ cup raisins
½ cup apple cider
1 teaspoon dried sage
1 teaspoon salt
½ teaspoon pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Melt butter in a skillet over medium heat. Saute onion and celery until tender, but not browned; transfer to a large bowl. Add bread cubes, chopped apples, walnuts, raisins, and apple cider. Season with sage, salt and pepper. Mix well, and place into a baking dish.
  • Cover, and bake in preheated oven for 1 1/2 hours.

Nutrition Facts : Calories 218.5 calories, Carbohydrate 28.7 g, Cholesterol 15.3 mg, Fat 10.9 g, Fiber 2.9 g, Protein 3.6 g, SaturatedFat 4.3 g, Sodium 526.2 mg, Sugar 11.9 g

There are no comments yet!