APPLE JELLY FROM FRUIT JUICE
Steps:
- 1. APPLE JELLY FROM APPLE JUICE Read more about it at www.cooks.com/rec/view/0,193,158188-230203,00.html Content Copyright © 2011 Cooks.com - All rights reserved. Combine apple juice, lemon juice and pectin in a large sauce pot. Stir over medium-high heat until pectin dissolves (about 20 minutes). Mixture will come to a rolling boil. Stir in sugar and return to rolling boil (about 5 minutes). Boil hard 1 minute, stirring constantly. Remove from heat. Skim foam if necessary. Pour hot liquid into hot, sterilized jars, leaving 1/4 inch head space. Adjust caps. Process 5 minutes in boiling water bath. Yield about 10 half pints.
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