APPLE CINNAMON TURNOVERS

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Apple Cinnamon Turnovers image

I uses refrigerated biscuits to assemble these turnovers in a jiffy. They also have a easy filling made with chopped apples and applesauce which tastes delicious. Sprinkle with cinnamon and sugar, these golden treats get rave reviews!-Robin Stevens, Cadiz, Kentucky

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 10 servings.

Number Of Ingredients 7

1 medium tart apple, peeled and chopped
1/2 cup applesauce
3/4 teaspoon ground cinnamon, divided
Dash ground nutmeg
1 tube (7-1/2 ounces) refrigerated biscuits
1 tablespoon butter, melted
2 tablespoons sugar

Steps:

  • In a large bowl, combine the apple, applesauce, 1/4 teaspoon cinnamon and nutmeg. Separate biscuits; roll out each into a 6-in. circle. , Place on a greased baking sheet. Place a heaping tablespoonful of apple mixture in the center of each. Fold in half and pinch edges to seal. Brush with butter. Combine sugar and remaining cinnamon; sprinkle over tops. , Bake at 400° for 8-10 minutes or until edges are golden brown. Serve warm.

Nutrition Facts : Calories 101 calories, Fat 4g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 214mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.

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