APPLE CHIPS
Make and share this Apple Chips recipe from Food.com.
Provided by MaMere
Categories Apple
Time 1h40m
Yield 1 cup, 2 serving(s)
Number Of Ingredients 4
Steps:
- Slice apples VERY thin and lay in single layer on parchment lined pans. I used 2 apples and it took up 2 pans.
- Spray with the Pam spray coating (this allows the spice to adhere).
- Sprinkle the Apple slices with Apple Pie Spice. You could also use Cinnamon, Cinnamon Sugar.whatever your taste preference. I choose to not use sugar as the sugars in the apples really concentrates as they bake.
- Bake @ 200 f for approx 1.5 hours, till crispy.(I flipped the slices halfway through.).
- The apples will firm up a bit more after taking from the oven.
- Let cool and enjoy!
Nutrition Facts : Calories 94.6, Fat 0.3, SaturatedFat 0.1, Sodium 1.8, Carbohydrate 25.1, Fiber 4.4, Sugar 18.9, Protein 0.5
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