Steps:
- Open and separate crescent rolls, with rolling pin, roll out the fattest end, just slightly larger.
- Spread Philadelphia Cream Cheese on larger end of crescent, add 2 tablespoons of pie filling (apple/cherry/blueberry etc...) to larger end. Roll into crescent shape, pinch ends closed.
- Preheat and follow direction for cooking crescent rolls, approx. 15 minutes, until light golden brown. Remove from oven, Sprinkle with cinnamon/sugar/x sugar to taste.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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