APPLE BUTTER IV
This is a simple, lightly spiced apple butter made with apple sauce.
Provided by SSLONNING
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Fruit Butter Recipes
Time 3h10m
Yield 182
Number Of Ingredients 6
Steps:
- In a Dutch oven or slow cooker, bring to a boil the applesauce and apple juice. Reduce heat and simmer 1 hour.
- In a small bowl, mix the sugar, cinnamon, cloves and nutmeg. Stir the mixture into the simmering applesauce. Continue simmering 2 hours more, creating a thick, rich butter. Ladle the apple butter into sterile jars and refrigerate.
Nutrition Facts : Calories 44.7 calories, Carbohydrate 11.5 g, Fiber 0.2 g, Sodium 0.6 mg, Sugar 11.2 g
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