Make and share this Apple Banana Cookies recipe from Food.com.
Provided by sheepdoc
Categories Dessert
Time 28m
Yield 26 cookies, 26 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350. Line cookie sheet with parchment paper.
- Pulse almonds and macadamia nuts in food processor until they are small chunks.
- Add apple and banana to food processor and mix well. Transfer to mixing bowl.
- Mix in the rest of the ingredients.
- Use a cookie scoop to place cookies on pan. Flatten to cookie shape.
- Cook 15-20 minutes until starting to brown on the edges.
Nutrition Facts : Calories 147.7, Fat 13.2, SaturatedFat 6.1, Cholesterol 21.5, Sodium 29.9, Carbohydrate 6.5, Fiber 3, Sugar 2.5, Protein 2.9
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