APPLE-APRICOT PORK CHOPS - CROCK POT

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Apple-Apricot Pork Chops - Crock Pot image

Make and share this Apple-Apricot Pork Chops - Crock Pot recipe from Food.com.

Provided by lazyme

Categories     Pork

Time 7h15m

Yield 4 serving(s)

Number Of Ingredients 12

2 lbs pork chops
1 cup apple, chopped
1 cup dried apricot, chopped
1/2 cup cranberries
1 medium onion, chopped
2 stalks celery, 1/2 inch pieces
1/2 cup apple juice
1/2 cup brown sugar
1/4 cup wine
salt and pepper
1 1/2 tablespoons cornstarch
2 tablespoons cold water

Steps:

  • Combine all ingredients; cover and cook 7 to 9 hours on low.
  • About 30 minutes before serving, pour liquid into a separate container to skim off excess fat.
  • Stir in cornstarch mixture and return broth to crockpot.
  • Continue cooking on low until smooth and thickened.

Nutrition Facts : Calories 710, Fat 29.1, SaturatedFat 10, Cholesterol 152, Sodium 169.5, Carbohydrate 63, Fiber 4.4, Sugar 52.6, Protein 47.3

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