APPLE, ALMOND & RAISIN STUFFING

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APPLE, ALMOND & RAISIN STUFFING image

Categories     Fruit     Side     Thanksgiving     Stuffing/Dressing

Yield 8

Number Of Ingredients 10

2 tbls vegetable oil
1 small onion
2 1/2c peeled, cored, chopped,McIntosh apples(about 3 med.size)
1/2c raisins
6 c plain bread cubes or croutons
6c vegetable broth
1/4 c chopped fresh parsley
1 tsp chopped fresh marjoram
3/4 c almonds, toasted,chopped
kosher salt and pepper to taste

Steps:

  • In wide, large saucepan, heat oil over medium heat til hot. Add the onion and cook, stirring till golden. Add the pples and raisins, cooking until the apple pieces color but do not brown, about 46 minutes. Add the croutons and stire well to combine with apples and onion. Add broth, parsely, and marjoram. Cook to combine and heat through. Remove the pan from the heat, stir in almonds,season to taste with salt and pepper. Cool, add to turkey after 1 hour.

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