Your next tailgate needs these yummy little sandwiches. They are the ideal munchable size. The sweetness from the rolls and the ham are the perfect balance to the savory cream cheese, Parmesan, and onion. Be ready for some high fives when these are served.
Provided by Kendra W. Raymond
Categories Meat Appetizers
Time 35m
Number Of Ingredients 8
Steps:
- 1. Lightly spray 11x7 baking dish with non-stick cooking spray. Split rolls across with serrated knife and arrange in dish.
- 2. Layer ham (or turkey) and Swiss (or provolone) on top of roll bottoms.
- 3. Spread roll tops with layer of cream cheese. Carefully place tops to match up with rolls below.
- 4. Meanwhile, in a small bowl, combine melted butter, Parmesan, Worcestershire, and minced onion. Pour evenly over sandwiches. Let stand for about 20 minutes.
- 5. Cover and bake at 350 degrees for 20 minutes or until heated through.
- 6. Serve right from the pan or separate and present on a platter. Have fun experimenting and customizing the recipe. You can't imagine how yummy these are... and popular, too!!!
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