Best Anytime Tailgate Sandwiches Recipes

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ANYTIME TAILGATE SANDWICHES



Anytime Tailgate Sandwiches image

Your next tailgate needs these yummy little sandwiches. They are the ideal munchable size. The sweetness from the rolls and the ham are the perfect balance to the savory cream cheese, Parmesan, and onion. Be ready for some high fives when these are served.

Provided by Kendra W. Raymond

Categories     Meat Appetizers

Time 35m

Number Of Ingredients 8

12 King's Hawaiian sweet rolls, split across (no substitutes!)
1 lb honey ham or turkey, shaved
12 oz Swiss or provolone cheese, sliced
8 oz tub Philadelphia chive and onion or garden vegetable cream cheese, softened
1 stick butter, melted
1/4 c grated Parmesan cheese
1 Tbsp Worcestershire sauce (can use less to taste)
1 1/2 tsp dried minced onion (can use less to taste)

Steps:

  • 1. Lightly spray 11x7 baking dish with non-stick cooking spray. Split rolls across with serrated knife and arrange in dish.
  • 2. Layer ham (or turkey) and Swiss (or provolone) on top of roll bottoms.
  • 3. Spread roll tops with layer of cream cheese. Carefully place tops to match up with rolls below.
  • 4. Meanwhile, in a small bowl, combine melted butter, Parmesan, Worcestershire, and minced onion. Pour evenly over sandwiches. Let stand for about 20 minutes.
  • 5. Cover and bake at 350 degrees for 20 minutes or until heated through.
  • 6. Serve right from the pan or separate and present on a platter. Have fun experimenting and customizing the recipe. You can't imagine how yummy these are... and popular, too!!!

SASSY TAILGATE SANDWICHES



Sassy Tailgate Sandwiches image

From Real Women of Philadelphia 2010 Host Caryn Ross: Hawaiian bread rolls provide a subtly sweet contrast to the savory flavors of ham and PHILADELPHIA Chive and Onion Cream Cheese. The sandwiches are melt-in-your-mouth good after they come out of the oven.

Provided by Philadelphia

Categories     Trusted Brands: Recipes and Tips     PHILADELPHIA Cream Cheese

Time 1h

Yield 12

Number Of Ingredients 8

1 (12 count) package Hawaiian bread rolls
1 pound shaved Black Forest ham
12 slices Gruyere cheese
1 (8 ounce) tub PHILADELPHIA Chive & Onion Cream Cheese Spread
½ cup butter, melted
1 tablespoon Worcestershire sauce
½ tablespoon dried minced onion
¼ cup grated Parmesan cheese

Steps:

  • Cut all rolls in half. Place roll bottoms in 9x13-inch pan.
  • Place equal amounts of ham on each roll bottom. Top with Gruyere.
  • On each of the roll tops, spread a generous amount of the cream cheese spread. Return the tops to the bottoms making sandwiches.
  • In a separate bowl, mix together the butter, Worcestershire sauce, onion and Parmesan cheese. Pour over your sandwiches and let sit for at least 20 minutes. (You can make these ahead of time and allow to sit in fridge overnight.)
  • Place sandwiches, covered in foil, in a preheated 350 degrees F oven. Bake for 20 minutes or until warmed through. Enjoy!

Nutrition Facts : Calories 585.4 calories, Carbohydrate 44.7 g, Cholesterol 137.9 mg, Fat 26.6 g, Fiber 2.5 g, Protein 30.8 g, SaturatedFat 19.6 g, Sodium 993.6 mg, Sugar 1 g

SASSY TAILGATE SANDWICHES RECIPE



Sassy Tailgate Sandwiches Recipe image

Put some sass into that tailgate menu with Sassy Tailgate Sandwiches Recipes! This video shows you how to make ham and cheese Sassy Tailgate Sandwiches Recipe with some serious 'tude.

Provided by My Food and Family

Categories     Herbs

Time 1h

Yield 12 servings

Number Of Ingredients 8

1 pkg. (12 count) Hawaiian sweet rolls
1-1/2 pkg. (9 oz. each) OSCAR MAYER Deli Fresh Black Forest Ham
12 slices Gruyere cheese
1 tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
1/2 cup butter, melted
1 Tbsp. LEA & PERRINS Worcestershire Sauce
1/4 cup KRAFT Grated Parmesan Cheese
1-1/2 tsp. dried minced onion

Steps:

  • Cut rolls in half; place roll bottoms in 13x9-inch pan.
  • Cover with ham and Gruyere.
  • Spread cream cheese spread onto cut sides of roll tops; place over sandwiches in pan.
  • Mix butter, Worcestershire sauce, Parmesan and onion; drizzle over sandwiches. Cover with foil. Let stand 20 min. (You can make these sandwiches ahead of time and refrigerate overnight.)
  • Heat oven to 350ºF. Bake sandwiches, covered, 20 min. or until heated through.

Nutrition Facts : Calories 370, Fat 25 g, SaturatedFat 14 g, TransFat 0.5 g, Cholesterol 95 mg, Sodium 970 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 20 g

SASSY TAILGATE SANDWICHES



Sassy Tailgate Sandwiches image

These sandwiches are great for a tailgate or party. This recipe was a top winner in the Real Women of Philadelphia competition and published in Taste of Home. Plan ahead, they do have to stand at room temperature for about 20 minutes.

Provided by CookingONTheSide

Categories     Lunch/Snacks

Time 30m

Yield 1 dozen, 12 serving(s)

Number Of Ingredients 8

12 hawaiian sweet rolls, split
1 lb black forest ham, shaved
12 ounces gruyere cheese, sliced
1 (8 ounce) container philadelphia chive & onion cream cheese
1/2 cup butter, melted
1/4 cup parmesan cheese, grated
1 tablespoon Worcestershire sauce
1 1/2 teaspoons dried onion flakes

Steps:

  • Arrange bottoms of rolls in a greased 13x9 inch baking dish.
  • Layer each roll evenly with ham and Gruyere cheese.
  • Spread each roll top with cream cheese; place over Gruyere.
  • In a small bowl, combine the butter, parmesan cheese, worcestershire sauce and onion.
  • Pour over sandwiches; let stand for at least 20 minutes.
  • Cover and bake at 350 degrees F for 20 minutes or until heated through.

SASSY TAILGATE SANDWICHES RECIPE



Sassy Tailgate Sandwiches Recipe image

The Hawaiian bread and Cream cheese spread go awesome together! I make these for my football nut husband when he's watching the game! From "tasteofhome.com"

Provided by Angela Pietrantonio

Categories     Other Appetizers

Time 1h

Number Of Ingredients 8

1 pkg (12 count) hawaiian bread rolls
1 lb shaved black forest ham
12 slice gruyere cheese
1 tub (8 oz.) philadelphia® chive & onion cheese spread
1/2 c butter, melted
1 Tbsp worcestershire sauce
1/2 Tbsp dried minced onion
1/4 c grated parmesan cheese

Steps:

  • 1. Cut all rolls in half. Place roll bottoms in 9x13-inch pan.
  • 2. Place equal amounts of ham on each roll bottom. Top with Gruyere.
  • 3. On each of the roll tops, spread a generous amount of the cream cheese spread. Return the tops to the bottoms making sandwiches.
  • 4. In a separate bowl, mix together the butter, Worcestershire sauce, onion and Parmesan cheese. Pour over your sandwiches and let sit for at least 20 minutes. (You can make these ahead of time and allow to sit in fridge overnight.)
  • 5. Place sandwiches, covered in foil, in a preheated 350°F oven. Bake for 20 minutes or until warmed through. Enjoy! 1 roll ~ 8 points Filling ~ 14 points

Tailgating is a popular pastime in the United States, especially during football season. It involves setting up a barbecue in a parking lot near a sports stadium, and cooking up some delicious grilled food. One of the most popular dishes for tailgating is the sandwich. Sandwiches are easy to make, portable, and can be customized to suit any taste. In this article, we will explore the concept of anytime tailgate sandwiches recipes, and the different types of sandwiches that can be made for any occasion.

What are anytime tailgate sandwiches recipes?

Anytime tailgate sandwiches recipes are a collection of recipes for sandwiches that can be made for any occasion. These recipes are not limited to just tailgating, but can be enjoyed at home, on a picnic, or even for lunch at work. The key feature of these recipes is that they are easy to make, require minimal preparation, and use ingredients that are readily available.

Types of anytime tailgate sandwiches recipes

There are numerous types of anytime tailgate sandwiches recipes, ranging from classic sandwiches to more contemporary ones. Here are a few examples:
Classic sandwiches:
Classic sandwiches are the tried and true sandwiches that are enjoyed by people of all ages. Some examples include:
  • BLT sandwich: This sandwich is made with bacon, lettuce, and tomato, and is usually served with mayonnaise.
  • Peanut butter and jelly sandwich: This sandwich is made with peanut butter and jelly, and is a favorite among kids.
  • Tuna salad sandwich: This sandwich is made with canned tuna, mayonnaise, and celery, and is usually served on toasted bread.
Gourmet sandwiches:
Gourmet sandwiches are a step up from classic sandwiches, and usually involve more sophisticated ingredients. Some examples include:
  • Grilled cheese sandwich with bacon and tomato: This sandwich is made with crispy bacon, juicy tomato, and melted cheese, and is usually served on grilled bread.
  • Roast beef and blue cheese sandwich: This sandwich is made with thinly sliced roast beef, tangy blue cheese, and arugula, and is usually served on a baguette.
  • Caprese sandwich: This sandwich is made with fresh mozzarella, juicy tomato, and basil, and is usually served on ciabatta bread.
Vegan and vegetarian sandwiches:
For those who prefer vegan or vegetarian options, there are plenty of anytime tailgate sandwiches recipes that cater to these dietary restrictions. Some examples include:
  • Vegan BLT sandwich: This sandwich is made with tempeh bacon, lettuce, and tomato, and is usually served with vegan mayo.
  • Vegetarian panini: This sandwich is made with roasted vegetables, pesto, and mozzarella cheese, and is usually toasted in a panini press.
  • Hummus and veggie sandwich: This sandwich is made with hummus, crunchy vegetables, and sprouts, and is usually served on whole grain bread.

Conclusion

Anytime tailgate sandwiches recipes are a versatile collection of sandwich recipes that can be enjoyed by anyone, anywhere, anytime. Whether you're a fan of classic sandwiches or more gourmet options, there is a sandwich recipe for every taste and occasion. So the next time you're in the mood for something delicious and easy to make, give one of these anytime tailgate sandwiches recipes a try!
When it comes to tailgating, sandwiches are an easy and convenient choice for any time of the day. From breakfast sandwiches to hearty lunch options, these anytime tailgate sandwiches are the perfect addition to any game day gathering. To help you make the most out of your tailgate sandwich experience, we’ve put together valuable tips and tricks for crafting the best sandwiches. 1. Choose the Right Bread The first and most important step when making a sandwich is to choose the right bread. When it comes to tailgate sandwiches, you want a bread option that can hold up against all of the fillings you’re going to pile on. Look for denser breads like ciabatta or focaccia, or even sliced bagels, that won’t get soggy or fall apart. If you prefer lighter breads like sourdough or wheat, consider toasting or grilling them for added stability. 2. Layer with Condiments One key to a tasty sandwich is layering it with a variety of condiments. From classic mayo and mustard to sriracha aioli and pesto, the options are limitless. Spread your condiments on both sides of your bread to ensure that every bite is flavorful. Also, consider adding other sauces like BBQ or hot sauce to give your sandwich an extra kick. 3. Add Crunch and Texture Adding a crunchy and flavorful element to your sandwich will add texture and take its flavor to the next level. Options for crunch include lettuce, cabbage slaw, pickles, or even crispy bacon. Cheese is also a great option for adding texture and flavor, whether you opt for classic cheddar or go bold with a pepper jack or blue cheese. 4. Get Creative with Your Proteins Another important factor to consider when making a sandwich is the protein. While classic deli meats like ham or turkey are popular choices, don’t be afraid to get creative. Try using grilled chicken, sausage, pulled pork, or even falafel for a vegetarian option. Use leftover meat from the tailgate grill for a unique, personalized sandwich experience. 5. Optimize for Portability One crucial aspect of tailgate sandwiches is their portability. To ensure that your sandwich is easy to eat and transport, avoid using oversized or difficult-to-hold ingredients. Cut meats, cheeses, and veggies into bite-sized pieces or thin slices. Section your sandwich using toothpicks or wrap in paper for easy handling. 6. Spice Up Your Sandwich Tailgating is all about having fun and trying new things, so don’t be afraid to experiment with spicing up your sandwich. Adding jalapeños or hot sauce can give your sandwich the kick it needs to stand out from the rest. Alternatively, try adding sweet pineapple or a fruity mango salsa to give your sandwich a unique spin. 7. Accompany with Perfect Sides Finally, no tailgate sandwich is complete without the perfect sides. Consider bringing along some homemade chips or crispy fries for a classic game day pairing. Alternatively, opt for healthier options like carrot sticks, hummus, or fruit skewers for a refreshing complement to your sandwich. In conclusion, making the perfect tailgate sandwich requires choosing the right bread, layering with condiments, adding crunch and texture, getting creative with your proteins, optimizing for portability, spicing up your sandwich, and accompanying with perfect sides. By following these valuable tips, you’ll be sure to create a sandwich that will satisfy every taste bud at your next tailgate.

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