ANTHONY'S HOUSE SALAD WITH ITALIAN DRESSING

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Anthony's House Salad With Italian Dressing image

From one of my favorite local restaurants. Adding 1/2-1 lb of diced smoked turkey breast to the salad mix turns this into a nice light lunch on it's own.

Provided by littleturtle

Categories     Lunch/Snacks

Time 15m

Yield 8 serving(s)

Number Of Ingredients 12

1 1/8 cups extra virgin olive oil
1/2 cup apple cider vinegar or 1/2 cup white balsamic vinegar
1 tablespoon Dijon mustard
4 large garlic cloves, minced
1 teaspoon black pepper
1 pinch salt
1/4 lb blue cheese, finely crumbled
1 head romaine lettuce
1 head red leaf lettuce
2 large carrots, shredded
1/2 small red cabbage, shredded
crouton (to garnish)

Steps:

  • Whisk together olive oil, vinegar, mustard, garlic, pepper, and salt until well blended; fold in cheese.
  • Break the leaves off of both heads of lettuce, tear them by hand; wash and drain.
  • In a large wooden bowl, toss lettuce with shredded carrots and cabbage.
  • Garnish with croutons and top with dressing to taste.

Nutrition Facts : Calories 364.1, Fat 34.9, SaturatedFat 6.9, Cholesterol 10.6, Sodium 277.8, Carbohydrate 9.2, Fiber 3.4, Sugar 3.5, Protein 5.4

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