ANGEL COOKIES

Angel Cookies image

I adopted this recipe and when I finally got around to making it I was very impressed! My roomates devoured these cookies and described them as a cross between short bread and sugar cookies. They have a very light taste but are a crispier cookies. A great treat!

Provided by Breeze144

Time 1h15m

Yield 30 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup butter
1/2 cup shortening
1/2 cup brown sugar
1/2 cup sugar
1 egg
2 1/4 cups flour
1/2 teaspoon baking soda
1 teaspoon cream of tartar
1 teaspoon vanilla

Steps:

Cream butter and shortening.
blend sugars, add egg.
Mix Flour and baking soda and cream of tartar.
Add vanilla.
Drop dough by spoonfuls on cookie sheet.
Press down.
Put fork in sugar before pressing.
Bake at 325 degrees for 10 to 15 minutes.

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